30 Minute Vegan's Famous Barbecue Sauce

For Barbecue Tempeh Sandwiches, Lentil Loaf, Grilled Veggie Burgers, etc. etc.

30 Minute Vegan's Famous Barbecue Sauce is easy to make, keeps well in the fridge, wonderful to have on hand for baking or grilling tempeh or tofu.

Spread your homemade barbecue sauce over lentil loaf before baking, mix with crumbled tofu to make tofu sloppy joes.

Brush it on grilled tofu burgers, or use it as 30 Minute Vegan does, for barbecue tempeh sandwiches.

We know that you can buy barbecue sauce in a bottle at the store. But as with almost anything homemade, it's easier and cheaper to make your own. Plus you control the quality of the ingredients. You can use organic ketchip for example, and there are no nasty preservatives, food coloring or MSG!

Makes 2 Cups Sauce: 8 Servings Or Less Depending On How Much You Like Barbecue Sauce

Printable Recipe: Click the printer icon on your browser & get just the recipe.

BBQ Sauce Ingredients:

• 1 cup ketchup
• 3 Tbsp molasses or barley malt syrup, OR 2 TBSP pure maple syrup
• 1/2 tsp garlic powder
• 1/4 tsp liquid smoke
• 1 tsp chile powder (try chipotle)(note: use a lot less if you don't want it too hot)
• 1 1/2 tsp raw apple cider vinegar
• 2 Tbsp olive oil
• 3 Tbsp water
• 1 tsp Dijon or stone-ground mustard

Directions:

1. Whisk all ingredients together in a bowl
2. Store what you don't use in a jar in the fridge

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More Vegetarian Sauces

Baked Cranberry Sauce Basil Parsley Pesto (lacto-veg) Basil Pine Nut Pesto (vegan) Santiago's Salsa Fresca Tomato Basil Sauce

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